
Spaghetti con cozze e gamberi (with mussels and prawns)
This is the pasta dish that is on every menu in those little Italian cafés that are right on the beach in Italy. It tastes phenomenal. Read through the recipe a couple of times, line up your ingredients and pans because once you start to cook, it’s fast! Though, you do get your food on the table and start eating quickly. A green lettuce salad and some wine to go with this recipe is all you need to make a perfect meal. Miraculous ingredients: fresh Scottish mussels, raw she